Bespoke professional kitchens since 1978.

Your insights, our method.

Each kitchen takes shape through a precise sequence of listening, design and making. A Marrone is conceived from the beginning as a complete and personal system, built around the chef and the brigade who will work with it.

Listen

Every project starts with a careful listening to the chef’s insights and vision.

How the kitchen should perform, how it should feel, and how it integrates into its space. At this stage, operational needs, spatial constraints and creative intent are aligned into a clear direction.

D'O

Awarded restaurant

Villa White Pine Canyon

Private Project

Scilla

Local excellence

Daios Cove

Five-star Hotel

Create

Once the scope is defined, the kitchen begins to take form. Layout, functions and materials are developed as a single system, translating the chef’s vision into a coherent design.

Every element is studied, tested and refined before production.

CUSTOMISATION

Produce

Each component is built with engineering precision and crafted with material awareness.

This balance between technology and craftsmanship ensures consistency in performance while preserving the integrity of every detail. This is where the project becomes physical.

Company

LPM Mykonos

1929 by GG

Casa Privata White Pine Canyon

Vivant

Villa Treville

Tankoa Yachts

Scilla

Louis Linster

La Veranda | One&Only

Daios Cove

Villa Feltrinelli

D'O

Atelier Moessmer NNK

Frantzén

Re-Naa

Perform

A Marrone is designed to enable the highest culinary performance in a context of total efficiency, hygiene and comfort of use.

Once produced and installed, the kitchen reliably serves the Chef’s vision every day, through every service.

Projects