Foods, journeys, tales of chefs and more
The restaurant “Asola - Cucina Sartoriale” is in the heart of Milan on the ninth floor of the Brian & Barry store: eleven floors of fashion, food, home design, and much more. The renowned Chef Matteo Torretta leads the restaurant.
|Installation date||March 2014|
Marrone is the restaurant’s technical partner providing two open kitchens Made in Italy.
The first one is placed in the center of the room and represents a real point of attraction. Guests can sit around the counter and taste the chef’s dishes. The second kitchen is a preparation and production cooking block surrounded by glass walls to delight spectators.
Asola is just a further evidence of how high the performances of Marrone products are, and of how much the Brian & Barry brand also believes in the company.
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